Canaiolo
Canaiolo is a red wine grape hailing from Tuscany, Italy. It is fairly unknown because it is often blended with its more famous cousin, Sangiovese, in the production of the world-renowned Chianti. However, on its own Canaiolo makes a soft, mellow, but nevertheless elegantly aromatic wine.
General Characteristics
- Chocolate
- Coffee
- Toffee
- Vanilla
- Blackberry
- Bramble
- Clay
- Dust
- Soil
- Cedar
- Oak
- Smoke
- Tobacco
- Black Pepper
- White Pepper
- Blackcurrant
- Blueberry
- Cassis
- Grape
- Plum
- Black Cherry
- Black Plum
- Wet Chalk
- Wet Stone
- Basil
- Sage
