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Malagousia

Malagousia almost went extinct before a revival in the 1980s. Wines made from Malagousia are highly aromatic, often displaying intense floral and fruity aromas. Common notes include peach, apricot, citrus blossoms, jasmine, and tropical fruits.

General Characteristics

Colour: White

Dryness: Dry

Tannin: Low

Body: Medium

Acidity: Medium

ABV: Medium: 11.5-13.5%

Flavours: Grapefruit Lemon Lime Mandarin Orange Tangerine Nectarine Peach White Peach Honeydew Melon Melon Watermelon Blossom Elderflower White Flower Acacia Peony Chamomile Jasmine Bell Pepper Celery Gooseberry Grass Hay Flint Graphite Limestone

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